What You Will Do

• Performs and documents preventive maintenance.
• Ensure machine availability/upkeep of the equipment.
• Maintenance of packing machines.
• Maintenance of process equipment conveyors, blowers and gear boxes
• Maintenance of utility equipment.
• Participates in problem-solving and plant performance improvement activities.
• Set-Up, Start-Up, Adjust and Operation of Equipment.
• Proper Shutdown and Changeover as required by company standards and to minimize downtime.
• Perform all mandatory quality testing/checks and complete all related documentation.
• Troubleshoot mechanical and basic electrical concerns of the equipment.

Our Perfect Candidate

• Holder of Minimum Ordinary National Diploma “OND” in Mechanical Engineering.
• 3 – 5 Years experience within the confectionery industry.
• Level 2 Safety Awareness knowledge.
• Excellent Trouble-shooting skills.
• Ownership mind-set.
• Passionate to support equipment reliability KPIs.